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Свекла Владам

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Beet-root is a nutritious, high carbon root plant. It is rich in ferrous, cobalt, manganese, cuprous and zinc. Many of these elements are part of the ferments, regulating blood-forming. Root-beet contains betaine which improves liver function and helps in regulating cholesterol.

The first crop on “Vladam” fields is harvested at the end of June and it is available till the spring of the next year.

On our fields we grow 2 breeds of beet-root:

  • round-shaped, “Clause” French Seed Company – Nobol and Detroit
  • cylinder-shaped – Loma

The beet-root is of a very good taste and very sweet. It perfectly keeps its taste during the storage, is highly recommended for both eating and processing.